Eat Up's favorite spot in NYC is Lidia Bastianich's Becco. I've blogged about this superb Italian eatery before and had to go back on a recent trip to the city. Once again, I ordered three pastas. Everyday, dinners are treated to endless portions of three different pastas. This time, it was spaghetti with marina, penne with beef and vegetarian cannelloini. As your plate empties, the servers just keep offering you more and more pasta. It's truly amazing. A delicious and always memorable dining experience.
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